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The Great Canadian Tour at ERA Bistro

  • ERA Bistro 85 Israel Asper Way Winnipeg Canada (map)

Explore Canadian cuisine from coast-to-coast! Each day will feature an entrée and drink inspired by a Canadian province or territory.

JUNE 22: SASKATCHEWAN - Entrée: Roasted venison on dill bannock with Saskatoon berry preserves, served with fries. Drink: Tall Grass Vodka with sour cherries & soda.